IRCTC, Akshaya Patra to Offer ₹80 Hygienic Meals on Trains
The Indian Railways Catering and Tourism Corporation (IRCTC) has been facing numerous complaints about the quality and pricing of food served on trains. To address these concerns, IRCTC has partnered with the Akshaya Patra Foundation to launch a new initiative that offers hygienic, fixed-price meals to passengers. Under this collaboration, IRCTC will serve ₹80 meals to passengers, featuring a range of dishes including rice, chapatis, dal, vegetables, and pickle, on eco-friendly corn flour plates.
The launch of this initiative is expected to take place before August 15, and it will initially be available at select stations and onboard trains. This move is aimed at providing a better dining experience to passengers, while also ensuring that the food served is both healthy and affordable.
The Akshaya Patra Foundation is a non-profit organization that is known for its work in providing mid-day meals to underprivileged children in India. The organization has been recognized for its efforts in promoting food security and reducing hunger in the country. By partnering with IRCTC, Akshaya Patra will bring its expertise in food preparation and service to the railway sector, ensuring that passengers receive high-quality meals.
The new meal service will be designed to cater to the diverse tastes and dietary requirements of passengers. The menu will feature a range of dishes, including vegetarian and non-vegetarian options, as well as food that is suitable for passengers with special dietary needs. The meals will be served on eco-friendly corn flour plates, which are biodegradable and compostable, reducing the environmental impact of the initiative.
The ₹80 price tag for the meal service is expected to be a major draw for passengers, who often find the food served on trains to be overpriced and of poor quality. The fixed price will also help to eliminate any confusion or disputes over food prices, making it easier for passengers to plan their meals.
The launch of this initiative is seen as a significant step forward in improving the overall dining experience on Indian Railways. In recent years, the railway sector has faced numerous complaints about the quality and pricing of food served on trains, with many passengers expressing dissatisfaction with the options available.
To address these concerns, IRCTC has been working to improve the food service on trains, including introducing new menus and upgrading the quality of ingredients used in food preparation. The partnership with Akshaya Patra is seen as a major step forward in this effort, as it brings in a new level of expertise and expertise in food preparation and service.
In addition to the improved food service, the initiative is also expected to create new employment opportunities for people in the railway sector. Akshaya Patra will be hiring staff to prepare and serve the meals, providing a new source of income for many individuals.
In conclusion, the partnership between IRCTC and Akshaya Patra is a welcome move that is expected to improve the dining experience on Indian Railways. The launch of the new meal service is a significant step forward in providing passengers with high-quality, affordable food options, while also promoting food security and reducing hunger in the country.
Source: https://trak.in/stories/irctc-will-launch-rs-80-eco-friendly-meals-in-partnership-with-akshay-patra/
