
IRCTC, Akshaya Patra to Offer ₹80 Hygienic Meals on Trains
The Indian Railways has been a popular mode of transportation in the country, with millions of passengers relying on it to travel across the vast Indian landscape. However, one of the most common complaints from passengers has been the substandard food and overcharging at railway stations and onboard trains. To tackle this issue, the Indian Railways Catering and Tourism Corporation (IRCTC) has announced a new initiative in collaboration with the Akshaya Patra Foundation. The initiative aims to offer hygienic, fixed-price meals to passengers at an affordable rate of ₹80 per meal.
The meals, which will be served on eco-friendly corn flour plates, will feature a combination of rice, chapatis, dal, vegetables, and pickle. This initiative is expected to be launched before August 15, initially at select stations and onboard trains.
The Akshaya Patra Foundation, a well-known organization that provides mid-day meals to millions of school children across the country, has partnered with IRCTC to provide high-quality, hygienic meals to railway passengers. The foundation is known for its innovative approach to food management and has a strong track record of providing nutritious meals to millions of children across the country.
The IRCTC-Akshaya Patra partnership aims to address the concerns of passengers about the quality and pricing of food at railway stations and onboard trains. The initiative will offer a fixed-price meal option, which will be affordable and hygienic, to passengers. The meals will be prepared in a centralized kitchen and transported to the railway stations and trains in specially designed containers to maintain their quality and hygiene.
The partnership is expected to benefit not only passengers but also the railway stations and trains. The initiative will help to improve the overall passenger experience, increase passenger satisfaction, and reduce complaints about food quality and pricing. Additionally, the partnership will also help to create employment opportunities for local people and promote local cuisine.
The ₹80 meal option is expected to be a huge hit with passengers, especially with the rising cost of living and the need for affordable and hygienic food options. The meals will be served in eco-friendly corn flour plates, which will reduce the use of plastic and minimize waste. The initiative will also help to reduce the carbon footprint of the railway stations and trains by reducing the use of plastic and minimizing food waste.
The IRCTC-Akshaya Patra partnership is a welcome move by the Indian Railways to address the concerns of passengers and improve the overall passenger experience. The initiative will not only provide hygienic and affordable meals to passengers but also promote local cuisine and create employment opportunities for local people.
In conclusion, the IRCTC-Akshaya Patra partnership is a positive development for the Indian Railways, and passengers can expect to benefit from high-quality, hygienic, and affordable meals on trains. The initiative will help to improve the overall passenger experience, increase passenger satisfaction, and reduce complaints about food quality and pricing.
Source: https://trak.in/stories/irctc-will-launch-rs-80-eco-friendly-meals-in-partnership-with-akshay-patra/