IRCTC, Akshaya Patra to Offer ₹80 Hygienic Meals on Trains
The Indian Railways Catering and Tourism Corporation (IRCTC) has taken a significant step to address the long-standing complaints of substandard food and overcharging on trains. In a bid to provide a better dining experience to passengers, IRCTC has partnered with the Akshaya Patra Foundation to offer hygienic, fixed-price meals at an affordable rate of ₹80. These meals, which will be served on eco-friendly corn flour plates, will feature a variety of dishes including rice, chapatis, dal, vegetables, and pickle.
According to a recent report, the initiative will launch before August 15, with select stations and onboard trains being the first to offer these meals. The partnership between IRCTC and Akshaya Patra is a significant development in the quest to improve the quality of food served on trains and provide a more satisfying experience for passengers.
The problem of substandard food on trains has been a persistent issue for a long time. Passengers have often complained about the quality of food being served, with many reporting instances of stale and unhygienic food. The overcharging of passengers has also been a major concern, with many feeling that they are being charged exorbitant prices for the food they receive.
In an effort to address these concerns, IRCTC has been working to revamp its catering services. The company has been exploring various options, including partnering with external vendors and improving its own catering operations. The partnership with Akshaya Patra is a significant step in this direction, as it will enable IRCTC to offer high-quality, hygienic meals to passengers at an affordable price.
Akshaya Patra, a non-profit organization, is well-known for its efforts to provide mid-day meals to school children across the country. The organization has a strong track record of serving high-quality, nutritious meals to millions of children, and its partnership with IRCTC is expected to bring its expertise to the rail sector.
The meals that will be served under this initiative will be carefully prepared using fresh ingredients and will be served on eco-friendly corn flour plates. The menu will feature a variety of dishes, including rice, chapatis, dal, vegetables, and pickle. The meals will be designed to cater to a range of tastes and dietary preferences, ensuring that there is something for everyone.
The launch of these meals is expected to have a significant impact on the rail sector. By providing high-quality, affordable meals to passengers, IRCTC will be able to improve the overall dining experience on trains. The partnership with Akshaya Patra will also help to reduce the instances of substandard food and overcharging, which have been a major concern for passengers.
The initiative is also expected to have a positive impact on the environment. The use of eco-friendly corn flour plates will reduce the amount of plastic waste generated by the catering services, making it a more sustainable option.
In conclusion, the partnership between IRCTC and Akshaya Patra is a significant development in the quest to improve the quality of food served on trains. The launch of these ₹80 hygienic meals is expected to provide a better dining experience to passengers, reduce the instances of substandard food and overcharging, and have a positive impact on the environment.
Source: https://trak.in/stories/irctc-will-launch-rs-80-eco-friendly-meals-in-partnership-with-akshay-patra/
