IRCTC, Akshaya Patra to offer ₹80 hygienic meals on trains
For years, passengers have been complaining about the quality and pricing of food available on Indian Railways. The Indian Railways Catering and Tourism Corporation (IRCTC) has been working to address these concerns and has now partnered with the Akshaya Patra Foundation to launch a new initiative that offers hygienic, fixed-price meals to passengers. Dubbed as a “game-changer” in the railway food industry, these meals will be served on eco-friendly corn flour plates at a price of ₹80.
The new initiative is aimed at providing a more satisfying dining experience to passengers, while also ensuring that they are not overcharged for their meals. The partnership between IRCTC and Akshaya Patra, a Bengaluru-based NGO that is known for its mid-day meal programme for underprivileged children, will see the launch of hygienic, nutritious meals that are not only delicious but also affordable.
So, what can passengers expect from these new meals? The ₹80 meals will feature a combination of rice, chapatis, dal, vegetables, and pickle, all served on eco-friendly corn flour plates. The meals will be prepared in a state-of-the-art kitchen and will be designed to cater to a wide range of tastes and dietary requirements.
The partnership between IRCTC and Akshaya Patra is seen as a strategic move to improve the overall dining experience on Indian Railways. The Akshaya Patra Foundation has been recognized for its efforts in providing mid-day meals to over 1.8 million children across India, and its partnership with IRCTC is expected to bring a similar level of quality and hygiene to the railway food industry.
The initiative will initially be launched at select stations and onboard trains, with the aim of expanding to all trains and stations in the future. The launch date for the new meals is expected to be before August 15, making it a timely move ahead of the festive season.
The new meals will be served in a specially designed container that is eco-friendly and can be easily disposed of. The container is made from a combination of corn flour and biodegradable materials, making it a sustainable and environmentally friendly option.
The launch of these new meals is seen as a significant step forward in the efforts of IRCTC to improve the quality and pricing of food on Indian Railways. The partnership with Akshaya Patra is expected to bring a new level of transparency and accountability to the railway food industry, ensuring that passengers get what they pay for.
In recent years, Indian Railways has faced criticism for the poor quality and overpricing of food on its trains. The introduction of these new meals is expected to address these concerns and provide passengers with a more satisfying dining experience.
The new meals will be available in various segments, including the popular food plazas and retiring rooms on trains. The meals will be served by trained staff who will ensure that passengers receive their food in a clean and hygienic environment.
The launch of these new meals is expected to have a positive impact on the overall dining experience on Indian Railways. The partnership between IRCTC and Akshaya Patra is seen as a strategic move that will not only improve the quality of food but also provide passengers with a more affordable and sustainable option.
In conclusion, the launch of ₹80 hygienic meals on Indian Railways is a significant step forward in the efforts of IRCTC to improve the quality and pricing of food on its trains. The partnership with Akshaya Patra is expected to bring a new level of transparency and accountability to the railway food industry, ensuring that passengers get what they pay for. With the launch of these new meals expected before August 15, passengers can look forward to a more satisfying dining experience on their next train journey.
Source: https://trak.in/stories/irctc-will-launch-rs-80-eco-friendly-meals-in-partnership-with-akshay-patra/
