IRCTC and Akshaya Patra to Offer ₹80 Hygienic Meals on Trains
In a move to tackle the long-standing complaints about substandard food and overcharging on trains, the Indian Railways Catering and Tourism Corporation (IRCTC) has announced a new initiative in partnership with the Akshaya Patra Foundation. The duo will offer hygienic, fixed-price meals to passengers at a reasonable rate of ₹80 per meal. This innovative move aims to provide a seamless and satisfying dining experience to travelers on Indian trains.
The meals will feature a sumptuous spread of rice, chapatis, dal, vegetables, and pickle, served on eco-friendly corn flour plates. The initiative is expected to launch before August 15, with select stations and trains being the first to benefit from this new offering.
The problem of substandard food on trains has been a persistent issue for passengers, with many reporting unappetizing and sometimes even unsafe food options. In response, IRCTC has taken the bold step of partnering with Akshaya Patra, a renowned organization known for its mission to eradicate hunger and malnutrition in India.
Akshaya Patra, which has been serving over 1.8 million children every day through its mid-day meal program in over 14,000 schools across India, has a strong track record of providing nutritious and hygienic food. Their collaboration with IRCTC will bring this expertise to the rail sector, ensuring that passengers on Indian trains now have access to high-quality, affordable meals.
The ₹80 meals will be designed to cater to a wide range of tastes and dietary preferences, with options for both vegetarian and non-vegetarian dishes. The eco-friendly corn flour plates will not only reduce waste but also minimize the carbon footprint of the meal packaging.
The launch of these new meals is expected to have a significant impact on the rail industry, not only by providing a better dining experience for passengers but also by creating new employment opportunities and promoting local food production. The initiative will also help to boost the reputation of IRCTC, which has been working to improve the overall passenger experience on Indian trains.
The success of this partnership will depend on several factors, including the quality of ingredients, the presentation of the meals, and the efficiency of the service. However, with Akshaya Patra’s expertise and IRCTC’s widespread network, there is good reason to believe that this initiative will be a game-changer for the rail industry.
The launch of these new meals is also expected to attract more passengers to Indian trains, which have been facing stiff competition from other modes of transportation. By offering a unique and appealing dining experience, IRCTC and Akshaya Patra are likely to attract a new generation of travelers who are looking for a more comfortable and enjoyable journey.
In conclusion, the partnership between IRCTC and Akshaya Patra to offer ₹80 hygienic meals on trains is a significant development in the rail industry. By providing high-quality, affordable meals to passengers, this initiative has the potential to transform the way we travel on Indian trains. With its focus on hygiene, sustainability, and customer satisfaction, this partnership is set to make a lasting impact on the rail sector.
Source: https://trak.in/stories/irctc-will-launch-rs-80-eco-friendly-meals-in-partnership-with-akshay-patra/
