IRCTC, Akshaya Patra to Offer ₹80 Hygienic Meals on Trains
In a bid to address the long-standing complaints about substandard food and overcharging on trains, the Indian Railways Catering and Tourism Corporation (IRCTC) is set to collaborate with the Akshaya Patra Foundation to offer hygienic, fixed-price meals to passengers. As part of this initiative, IRCTC will serve ₹80 meals, featuring a nutritious and delicious combination of rice, chapatis, dal, vegetables, and pickle, on eco-friendly corn flour plates. The meals will be initially offered at select stations and onboard, with the launch scheduled to take place before August 15.
The joint initiative aims to provide passengers with a convenient, affordable, and healthy dining option, while also ensuring that the food is prepared and served in a hygienic environment. The partnership between IRCTC and Akshaya Patra Foundation, a non-profit organization that works towards eliminating hunger and malnutrition, is expected to bring about a significant improvement in the quality and variety of food available to passengers.
The ₹80 meal package will include a range of items, including rice, chapatis, dal, vegetables, and pickle, all served on eco-friendly corn flour plates. This move is expected to reduce plastic waste and promote sustainability. The meals will be prepared in state-of-the-art kitchens, adhering to the highest standards of food safety and hygiene.
The introduction of these hygienic meals on trains is a significant step towards addressing the concerns of passengers about the quality and pricing of food on trains. For years, passengers have been complaining about the poor quality of food, overcharging, and lack of variety in the menu options. The new initiative is expected to provide passengers with a more satisfying and enjoyable dining experience.
The Akshaya Patra Foundation, known for its work in providing mid-day meals to children across the country, has been instrumental in promoting the importance of a balanced diet and the need for sustainable food practices. The organization’s partnership with IRCTC is expected to bring about a significant improvement in the quality and variety of food available to passengers.
The launch of these hygienic meals on trains is also expected to boost the morale of IRCTC and its catering staff, who have been working tirelessly to improve the quality of food and service on trains. The initiative is expected to provide a much-needed boost to the morale of the staff, who have been facing challenges in maintaining the high standards of food and service.
In addition to providing a better dining experience to passengers, the initiative is also expected to create employment opportunities for the local communities around the train stations. The partnership between IRCTC and Akshaya Patra Foundation is expected to create a win-win situation for both the organizations and the passengers.
The launch of these hygienic meals on trains is a significant step towards improving the overall passenger experience on trains. The initiative is expected to provide passengers with a more satisfying and enjoyable dining experience, while also promoting sustainability and reducing plastic waste. As the initiative is set to launch before August 15, passengers can look forward to a more enjoyable and satisfying dining experience on their next train journey.
Source: https://trak.in/stories/irctc-will-launch-rs-80-eco-friendly-meals-in-partnership-with-akshay-patra/
